Author
Sharon McDonnell
Sharon McDonnell is a travel, culture, food/drink and profiles writer, published in Condé Nast Traveler, Food & Wine, Architectural Digest, AARP, Travel + Leisure, Next Avenue, CNN Travel, TEATIME, The Telegraph (U.K.) etc. plus many university magazines. She’s taken cooking classes in Italy, France, Morocco, Thailand, India, Malaysia, China, Bali and New Orleans. She lives in San Francisco.
Articles by Sharon McDonnell
12 articles
MediterraneanTiptoe Through the Tulips (and Lots of Them) in Turkey
Caribbean & Central AmericaWhy Is Madras Popular in the Caribbean? Its Back Story Tells a Disquieting Tale
Northern Europe & British IslesPoland’s Gdansk Glows Like its Famous Amber
Caribbean & Central AmericaOn Martinique, a Caribbean Garden so Lush a French Empress Once Called It Home
Northern Europe & British IslesWhat to Do in Lisbon: Portugal’s Azulejos Beautifully Reveal History and Culture
AsiaThe Conclusion You’ll Draw about Malaysia’s George Town? It’s a Work of Art
Northern Europe & British IslesGdansk, Poland, Is a Fairy-Tale Town with a Heart of Steel
World Cruise & Grand VoyagesWorld Cruise ’27 Visits 50 UNESCO Sites. All Are a Triumph over Time and Turmoil
Culinary Innovation6 Culinary Travel Experiences to Inspire and Elevate Your Post-Vacation Cooking
ArcticNatural Wonders: Unveiling the Science Behind the Northern Lights